Cremini mushrooms, roasted
Micro tat-soi or arugula
Dungenous crab meat
Tomato, sliced
Lemon zest
Lemon sour cream (sour cream mixed with lemon juice)
Toss crab meat in lemon sour cream. Roast the mushrooms for about 10 - 15 minutes in a 350 degree oven. Place tomato slice on mushroom with Microgreens. Put crab salad on top and garnish with lemon zest.
Enjoy!!
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