Friday, March 28, 2014

Chickarina with Flare


I love chickarina soup -  however I am hesitant to eat any meat that comes out of a can. My miniature poodle, Bella, loves to eat the meatballs and chicken bits that come in the can. Removing the meat leaves it protein-less. 

I add a dash of papricka and chili power, some chopped onion spice and pepper. I also add a handful of chickpeas and two slices of cubed tofu. The tofu quickly absorbs the flavors of the chickarina broth, and tastes delicious ! This meal isn't exactly "vegetarian" because it is in a chicken broth, but it's a healthier option for blood pressure and heart health. 

No comments:

Post a Comment