Monday, March 24, 2014

Sautéed Mushrooms


Slice cremini mushrooms (or any type you prefer) and toss into a hot pan with some olive oil. Add salt and pepper. Sauté until lightly golden then add a splash of red wine. Reduce until you can no longer see the wine and enjoy !

Mushrooms are full of umami and help you to feel full. They're a great between meal snack. 

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