Wednesday, March 12, 2014

Green Eggs - hold the ham


These are my protein filled breakfast for the day. Normally I carb it up, but today I was craving protein. I took kale and spinach and puréed it with a small amount of skim milk. I whipped in 3 eggs and some salt and pepper. 


1/4 cup spinach 
1 leaf kale 
1/8 cup skim milk
3 eggs 
Salt and pepper to taste 
1/2 teaspoon roasted garlic purée 

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